Founded in 1986, we are a small family-owned company, with headquarters on our historic 100-year-old family farm on the banks of the Rio Grande River near Las Cruces. We're all about chile, New Mexico's most famous export, we feature authentic New Mexico Red and Green Chile, prepared New Mexican Foods and Chile Ristras.
Our mission is to provide the freshest, most authentic chile products for our customers so they can experience the unique flavors of our traditional southern New Mexican foods. Our Chile Products are produced in Hatch and Southern New Mexico and include Conventionally Grown and Organically Grown Red and Green Chile. We make every effort to support the little guys -- small family farms in Hatch and the Mesilla Valley (in season).
We’re keeping alive old traditional recipes which have been around for generations. We use only the freshest and most authentic ingredients. And, most of all, our foods are flavorful and immensely satisfying. The earthy flavor of our great New Mexican red chile sauce and our unbeatable fresh green chile surpasses all those that rave about Mexican food found in Texas and California. Ours is the real deal!
We are very much a hands-on operation with the owners being directly involved in every phase of the business: including product development, production, quality control, fulfillment and customer service. We operate with minimum overhead to offer the best prices and best value for our customers..